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Our Menu
Food Menu
~all items subject to availability~
Mains
Cabernet Braised Short Rib (d)
$29
.00
Cauliflower russet puree, sautéed broccolini, demi-glace reduction, citrus herb gremolata
Pan-Seared Herb Marinated Salmon (gf)
$26
.00
Roasted root vegetables, cannellini fennel puree, mustard greens, citrus dijon sauce, crispy beets
Chef Jay’s Jerk Chicken (gf)
$20
.00
Slow-roasted jerk-spiced chicken, roasted sweet potato puree, garlic sautéed purple kale
Line-Caught Ale-Battered Fish & Chips (gf) (d)
$18
.00
Line-caught Atlantic cod, malt vinegar, house remoulade, hand-cut fries, lemon
Smokestack Lightning (s) (d)
$17
.00
Smoked pulled pork, bbq sauce, bok choy slaw, toasted brioche, w. house-made chips
Vegan Shepherds Pie (v) (gf)
$16
.00
French lentils, green peas, carrots, cauliflower, sweet corn, butternut squash, mashed potatoes, vegan cheddar
The Shaggy Lentil (v)
$14.50/(half 8)
Lentil-quinoa patty, hummus, tomato, cucumber, spinach, mushrooms, sprouts, chef jay’s hot sauce, whole-wheat pita, w. house-made chips
Oh So Cheesy (vt) (d)
$10.50
Muenster, smoked gouda, sharp cheddar, wilted spinach, onion marmalade, on sourdough
Chef Jay’s Burgers
Served With Your Choice of:
Grass-Fed Beef / Turkey Patty / Vegan Lentil Patty. Served on Brioche or: Multi-Grain / Rising Hearts Gluten-Free (+$2.5) / Lettuce Wrap. Served with House-Made Potato Chips or: Julienne Fries +$2 / Truffle Fries +$3 / Field Green Salad +$3
Add:
Cheddar +$1 / Avocado +$3 / Jalapenos +$1 / Fried Egg +$2 / Bacon +$2 / Grilled Onions +$1
TF Burger (d)
$16.50
Onion marmalade, vine tomatoes, red leaf lettuce, horseradish aioli
Light My Fire (d) (s)
$17.50
House salsa, habanero pepper jack, ghost pepper jam, tempura onion ring, red leaf lettuce, chipotle aioli
Truffle Mushroom (d)
$18.50
Menage aú mushroom, goat cheese, tomato, pickles, imported truffle oil, goddess aioli
All Or Nothing (d)
$20.50
Applewood bacon, fried egg, cheddar, avocado, tomato, pickles, tempura onion ring, red leaf lettuce, chipotle garlic ranch (double patty +2)
The Gobbler (d)
$15.50
Turkey patty, feta, onion marmalade, ale mustard, avocado, red leaf lettuce, vine tomato
Plain
$14.50
Meat and bun, the rest is up to you
Soup
Tomato Basil (vt) (d)
$8
.00
$12
.00
Shaved parmesan, basil pesto, toasted sourdough
Asparagus
$8
.00
$12
.00
Herbed croutons, chive oil
Salad
Add chicken +$6 or salmon +$8 to any salad. Other additions may be available upon request.
ESW (v) (gf) (so)
$16
.00
Field greens, avocado, heirloom tomatoes, red onion, corn, grilled asparagus, hothouse cucumber, edamame, crispy tortilla strips, cashew vin
Warm Spinach Salad (v)
$15
.00
Roasted butternut squash, quinoa, cannellini beans, crispy shallots, dried cranberries, white balsamic maple vin
TF Caesar (vt) (d)
$12
.00
Baby romaine, shaved parmigiano-reggiano, crispy capers, torn ciabatta croutons, citrus caper vin
Grilled Salmon Salad (so)
$19
.00
Baby romaine, pickled daikon, scallions, soba noodles, crispy wontons, furikake, sesame miso ginger vin
Roasted Baby Beet Salad (vt) (gf) (d) (n)
$14
.00
Ruby and gold baby beets, baby arugula, red pears, Humboldt fog goat cheese, toasted hazelnuts, citrus vin
House Salad (v) (gf)
$7
.00
Field greens, heirloom tomatoes hothouse cucumber, olive, basil vin
Sides
Grilled Asparagus (vt) (gf)
$8
.00
Lemon dijon chive dressing, diced egg, arugula
Whipped Cauliflower Russet Mash (vt) (d) (gf)
$8
.00
Wilted Purple Kale (n) (gf)
$9
.00
Applewood bacon, smoked pecans
Herb Roasted Brussels Sprouts (gf)(d)
$12
.00
w. garlic, herbs, smoked sea salt, applewood bacon, shaved parmigiano reggiano, zested lemon, fried egg
Munchies
Cannellini Bean Hummus (v) (s)
$15
.00
Basil pesto, chef jay’s hot sauce, local olive oil, warm za’atar flatbread
Smokestack Tacos (s) (d) (gf)
$14
.00
Smoked pulled pork, garlic chipotle bok choy slaw, corn tortillas
Chef Jay’s Wings (gf) (s)
$12
.00
Choose either: Chef Jay’s hot sauce, Char Siu
Julienne-Cut Fries (vt) (gf)
$6
.00
$8
.00
Regular or truffle -parm, w. bleu cheese ranch aioli
House Made Chips (vt) (gf)
$5
.00
Hand-made potato chips, salt or rosemary, w. bleu cheese ranch aioli
Margarita Flatbread
$15
.00
Personal version of Chef's original pie.
A La Carte
Short Rib
$12
.00
Grass Fed Beef Patty
$8
.00
Grilled Line - Caught Salmon
$8
.00
Smokestack Pulled Pork
$8
.00
Herbed Marinated Free - Range Chicken Breast
$6
.00
Kids' Grilled Cheese
$7
.00
Sweets
Key Lime Pie (vt) (d)
$10
.00
Graham cracker crust, key lime, fresh cream
Bread Pudding (vt) (d)
$10
.00
Chocolate chip, caramel, fresh cream
Porter Brownie (vt) (d)
$10
.00
Infused with draft porter, topped with salted caramel gelato, dark chocolate drizzle, lace cookie
Pizza
Margharita
$18
.00
/14in
Chef Jay's home-made dough & sauce, tomato, fresh basil, cheese
Pepperoni
$19
.00
/14in
Chef Jay's home-made dough & sauce, pepperoni, cheese
Veggie
$19
.00
/14in
Chef Jay's home-made dough & sauce, tomato, mushroom, onion, spinach, cheese
Beefy Pie
$20
.00
/14in
Chef Jay's home-made dough & sauce, grass-fed beef, onion, tomato, fresh basil, cheese
Merch
Chef Jay's Hot Sauce, Shaggy Gift Boxes (coming soon)
Chef Jay's Hot Sauce
$10
.00
/4oz
Best hot sauce around. "Put it on EVERYTHING!"
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